Unlike Mexican chorizo, Spanish chorizo is dry-cured and gives a mild, spicy-sweetness to flavourful chili that is also accented with smoky
paprika and chipotle pepper.
Would pair nicely with LE23 Tempranillo Shiraz.
This vibrant dish is part stir-fry, part soup and will wake up your weeknight dinner menu.
Would pair nicely with LE23 Semillon Sauvignon Blanc.
This flatbread pizza can be thrown together quickly for a simple supper to serve with mixed greens, or as a tasty nibbler to serve at any casual get-together.
Would pair nicely with LE23 Nebbiolo.
We would like to once again thank everyone who contributed their wines to this year’s wine-tasting event. There was a great selection of wines this year and (from what we hear, because as there wasn’t much left for us to try), they were great!
We had four categories this year: Red (1 & 2), White, and Dessert/Fruit. There were so many red wine entries that we split them into 2 groups. As a quick reminder, each category wins a $50 gift certificate to WBD, with the winner with the highest number of votes receiving an additional $50 gift certificate.
OK… drum roll please… without further ado:
Some of you had asked, so here’s a list of this year’s entries!
So simple, yet so wonderful to the very last noodle-y slurp!
Goes great with LE23 WineMaker’s Blend.